Jun 03 2008

Resveratrol - The Anti Aging Discovery You Want To Know About!

Published by Frederick Konig at 10:00 am under anti aging

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There’s a new anti-aging discovery you’ll want to know about…

Research - published in Nature - has uncovered a gene that can increase lifespan in laboratory animals by as much as 100%.

Why should you care about genes in fruit flies, worms, and rats?

Well, for starters, we humans carry the same gene. And we are discovering that natural substances found in certain foods have the power to activate it.

Scientists found evidence of this “longevity gene” about 20 years ago. Turns out that if you starve mice, giving them a diet with one-third fewer calories than they would like to eat, their lifespan increases by about 30 percent.

Later studies revealed that this effect wasn’t limited to mice: Calorie-restricted diets produced similar results in many life forms, from single-celled organisms to plants and mammals.

Very recently, scientists found an explanation for this mysterious phenomenon: A family of genes called sirtuins (”silent information regulator proteins”).

Sirtuins kick in under conditions of severe stress, bringing about an evolutionarily advantageous transformation.

They transmit signals to every cell in your body, and the processes that lead to cell death slow to a crawl, buying your body more time to wait out the famine until things improve.

Most people think of genetics as written in stone. You have the genes you inherited, and that’s it.

The discovery of sirtuins pointed to another amazing fact: Certain genes can be awakened and called upon to change your body in the course of your lifetime.

You’re probably saying to yourself, “Do I have to starve myself to live longer?” Good point.

The problem of how to “wake up” sleeping sirtuin genes had scientists stumped for years. They had to find some other way to flip the aging “off switch.”
That’s where certain foods come in… because the natural compound resveratrol has been found to unleash the anti-aging power of sirtuins.

Grapes, plums, blueberries, and cranberries contain resveratrol in the highest concentrations. Many other plants produce smaller amounts.

Resveratrol’s power to enhance your life goes beyond anti-aging.

Years of research have shown that it combats cancer, ramps up energy levels, limits the inflammation that causes arthritis, and benefits a number of major organs, including the heart, liver, and pancreas.

It also has the remarkable capacity to halt cell “malfunctions” that can be lethal, like tumor generation.

As if that weren’t enough, resveratrol acts as a potent antioxidant, binding with “free radicals,” the molecules that cause cell damage and lead to death over time.

The list of resveratrol’s many health benefits is long indeed.

Your health

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P.S. Get your anti aging - resveratrol here - where to buy!

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One Response to “Resveratrol - The Anti Aging Discovery You Want To Know About!”

  1. Jeff Bergmanon 05 Jun 2008 at 4:39 am

    Resveratrol can help you to lead a long and healthy life so says Dr. Oz.

    Resveratrol Supplements can help you control your weight naturally
    by increasing energy, reducing cravings, and limiting your appetite.
    According to Wikipedia, Consumer Lab, an independent dietary
    supplement and over the counter products evaluation organization,
    published a report on 13 November 2007 on the popular resveratrol
    supplements. The organization reported that there exists a wide range
    in quality, dose, and price among the 13 resveratrol products
    evaluated. The actual amount of resveratrol contained in the
    different brands range from 2.2mg for Revatrol, which claimed to have
    400mg of “Red Wine Grape Complex”, to 500mg for Biotivia.com Transmax,
    which is consistent with the amount claimed on the product’s label.
    Prices per 100mg of resveratrol ranged from less than $.30 for
    products made by Biotivia.com, jarrow, and country life, to a high of
    $45.27 for the Revatrol brand. None of the products tested were found
    to have significant levels of heavy metals or other contaminants.

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